Make Pizza Bread at Home in 20 Minutes
Makes: 1-2 Servings
Total Time: 20 mint
- Bread: 4
- Sausages: 2
- Onion: half
- Ketchup: as per requirement
- Cheese: as per requirement
- Corn kernels: as per requirement
- Tomatoes: 1
- Whole egg liquid: as per requirement
DIRECTIONS TO MAKE
- Make slices of bread accordingly
- Cut four slices of bread
- Roll the bread with a rolling pin flat, flat, the above is not rolling, the following is a rolling.
- If the action is fast, you can now preheat the oven. Preheat: oven 210 ℃, 5-10 minutes
- Tomato slice
- Sausage diced. Well, bacon will be more delicious slightly.
- Cooked corn grain. Well, this time we can cut the onion.
- Ketchup, tomato sauce slightly, decide for yourself. Of course, if you have homemade pizza sauce taste better, well, I admit I am lazy.
- Then sprinkle a layer of cheese
- After sprinkled with cheese,
put tomatoes (also can be baked directly into the bread toast prepared pizza to eat)
- Then put the corn kernels, sausage Ding
- Do not forget onions
- Then add a layer of cheese, because the family’s cheese film is not enough, cut into three make do to eat it.Well, the other three slices of bread are like this
- Then put 210 ℃ preheated for 5-10 minutes in the oven, baked at 210 ℃ for 10-15 minutes and you’re done, and enjoy this little pizza.
NUTRITIONAL FACTS OF PIZZA BREAD
- Calories 160g
- Total Fat 3.0g
- Saturated Fat 0.5g
- Polyunsaturated Fat 0.0g
- Cholesterol 0.0mg
- Sodium 290.0mg
- Potassium 0.0mg
- Total Carbohydrate 30g
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